- Type: Garlic Cloves
- Color: White Color
- Packing: Bottle, Drum, Mason Jar
- Additives: Citric Acid
- Place of Origin: Shandong, China (Mainland)
- Style: Mashed, Crushed
- Form: Pasty
- Certificate: HACCP, ISO, QS
- Shelf-Life: 18-24months
- Brand: OEM With Clients′ Labels
Fresh mashed garlic
Origin: Jining, shandong, China
Color: White -yellow
Packing: 10kg, 25kg, 50kg/drum
Loading: 12ton/20FCL
Fresh mashed/crushed garlic is made of fresh young garlic, pickled with salt and citric acid. It is a kind of sauce to add flavor to dishes. It is warmly welcomed by both cooks and other customers. It is much more convenient than ginger and the properties is stable. We also work under customer's recipe.
Specifications:
Crude mesh, middle mesh or fine mesh
Pakage:
Packed into PET jar, glass bottle, plastic drum
380g x 24 jars; 500g x 12 jars; 1000g jars x 6 jars
Outer packed by carton or compressed film
Or packing according to customer's instructions
Shelf life:
PET Jar packing: 18 months
Glass bottle packing: 24 months
Shipment:
Pet Jar: 12.5 MTs/20"FCL
Glas bottle: 9 MTs/20"FCL
Advantage:
Our company located at Jining, Shandong province.
Shandong province is No. 1st agricultural province in China. We have large planting areas for garlic and ginger, our price is low and quality is good, also we have good experience in this field for more than 20 yeas. We can provide you best service. Welcome to visit our factory and negotiate the business.
